The Tart Little Piggy

a Food Writer and Her Library

a Food Writer and Her Library

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      • Main Fare
        • Braised Chicken Tenderloin with Artichoke and Mushroom Sauce
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Home » Just the Recipes » Desserts

Desserts

Arctic Moon Pies

Upside Down Blues Cake

Danish Grandmother’s Holiday Shortbread

Akutaq for White People (Eskimo Ice Cream)

Drunken Winter Crazy Cookies

Butterscotch Syrup (for French Toast)

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