Daily Archives: November 7, 2013

“by M.F.K. Fisher. North Point Press. See all the pieces in this month’s Slate Book Review. Sign up for the Slate Book Review monthly newsletter.” Read More: http://www.slate.com/articles/arts/books/2013/11/the_gastronomical_me_by_mfk_fisher_70th_anniversary_of_the_seminal_food.html

Reading: “The Gastronomical Me”

“Being able to cook at home isn’t that hard—all you have to do is follow the recipe. Unfortunately, when the recipe is full of a bunch of confusing terms that are alien to us beginners, things get more difficult.” Read More: http://lifehacker.com/a-beginners-guide-to-the-most-confusing-cooking-terms-1459836282?utm_source=feedburner&utm_medium=feed&utm_campaign=Feed%3A+lifehacker%2Ffull+%28Lifehacker%29

Reading: “A Beginner’s Guide to the Most Confusing Cooking Terms”

“When I make my grandmother’s breakfast casserole, I’m instantly transported to her bright, warm kitchen on Christmas morning, where it is her annual custom to make the sausage and egg dish along with cool ambrosia salad for breakfast.” Read More: http://www.slate.com/articles/arts/books/2013/11/the_dinner_parties_in_provence_where_julia_child_james_beard_and_m_f_k_fisher.html

Reading: “The Dinner Parties in Provence Where Julia Child, James ...